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牡蠣のクッキー

kakiuchimusume1.jpg

牡蠣の季節到来ということで、
貝の牡蠣は宮島で有名ですが、
ちょっと面白いお菓子を…。

その名は、「かき打ち娘」。
宮島で牡蠣を水揚げして、その殻から牡蠣の身を取り出すことを「牡蠣を打つ」と言います。
その牡蠣打ちをする娘さんと言う意味で、なんと牡蠣のクッキーなんです。

と言っても、牡蠣を混ぜたクッキーではなく、コーンフレークをまぶして牡蠣の殻のようにして、
見た目も牡蠣。
そして、味も牡蠣の味がするんですよ。
隠し味はひじきだそうです。

研究に研究を重ねて、作られたクッキーで味も素朴で美味しいです。
是非、一度食べてみてください。
話題になるので、お土産にも良いです。

菓子処 きむら

http://www.kashidokoro-kimura.com/


                                     ジモティーレポーター  キミコ

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コメント (46)

みっこさん:

かき打ち娘!
隠し味は、ひじき。そして、牡蠣の味。ですか。。。
美味しそう・・・ですね~(汗)
是非一度食してみたいと思います。
「菓子処 きむら」さんって、どの辺にあるのですか?
お土産屋さんに置いてあるのでしょうか?
また、珍しい?お土産があったら、紹介してくださいね!

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